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Courses
Showing 1–16 of 72 results
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(Sandbox) Participate in safe work practices
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(Sandbox) Prepare and present sandwiches
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Coach others in job skills
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Control stock
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course lesson
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Design and cost menus
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Design and produce spreadsheets
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Develop and implement a food safety program
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Develop recipes for special dietary requirements
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Enhance customer service experiences
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Identify hazards assess and control safety risks
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Implement and monitor work health and safety practices
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INTERN LLND
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Intern test
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Interpret financial information
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Language, Literacy, Numeracy and Digital Literacy (LLND – K)